Recipes - print - ASIAN CHICKEN SALAD WRAPS

ASIAN CHICKEN SALAD WRAPS - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--88184/asian-chicken-salad-wraps.asp
Directions
In large bowl mix the chicken, green onion, cabbage and carrots. To make THE DRESSING: combine in food processor - vinegar, oil, honey, water, garlic, ginger, and pepper. Cover and process until blended. Add cilantro; cover and process until chopped. Pour over chicken mixture and toss to coat. Place a lettuce leaf on each tortilla and top with chicken mixture. Roll tortilla up tightly.
 
 
Ingredients
-3 cups shredded cooked chicken breast
-4 green onions, finely chopped
-1 cup finely shredded cabbage
-1/2 cup shredded carrot
- Dressing
-3 tablespoons seasoned rice vinegar
-3 tablespoons canola oil
-2 tablespoons honey
-1 tablespoon water
-1 clove garlic, halved
-3/4 teaspoon minced fresh Ginger Root
-1/4 teaspoon coarsely ground pepper
-1 cup fresh cilantro leaves
-6 lettuce leaves
-6 whole wheat tortillas (8 inch room temperature