Mix sugar, margarine, vanilla and egg together. Add flour. Press into a 9" x 13" pan and bake 10 to 15 minutes at 350°.
Meanwhile, combine the brown sugar, syrup, vanilla, eggs and pecans. Pour this mixture over the baked crust and continue baking until mixture set. Loosen from sides of pan while still warm. Let cool and then cut into bars.
Ingredients
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2/3 cup sugar
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1/2 cup Margarine
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1 teaspoon vanilla
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1 egg
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1 1/2 cups flour
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Filling
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2/3 cup brown sugar
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1/2 cup corn syrup
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1 teaspoon vanilla
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3 Eggs
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1 cup chopped pecans
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