 | | Directions |
- Preheat grill to medium heat.
- In a small mixing bowl, combine all the ingredients except the bread; beat until smooth. Spread on one side of each slice of bread; reassemble the loaf.
- If you prefer a softer bread, reassemble the loaf, wrap in a large piece of heavy-duty foil and seal tightly. Otherwise, place directly on grill to create a crusty bread.
- Grill, covered, over medium heat for 10-12 minutes or until heated through, turning halfway.
- NOTE: Instead of the grill, a preheated 375 degree F oven will work just as well.
|
|
|
Prep Time: 5 minutes
Cook Time: 15 minutes
Servings: 6
|  | | Ingredients | | - | | 1 cup mozzarella cheese , shredded |
| - | | 1/2 cup butter - softened |
| - | | 1/4 cup fresh parsley - minced |
| - | | 1 clove garlic - minced |
| - | | 1/2 teaspoon garlic powder |
| - | | 1/2 teaspoon salt |
| - | | 1/2 teaspoon paprika |
| - | | 1 loaf French bread, halved |
| |
| |
