Coconut Custard Pie 10 - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--75496/coconut-custard-pie-10.asp

Directions

Beat eggs. Add milk, water, vanilla and salt. Beat. Continue beating, slowly adding hot water.

Stir in 1/2 cup coconut. Pour into pie shell. Sprinkle with 1/2 cup coconut.

Bake in 350° oven for about 25-30 minutes, or until center of pie is firm.

Ingredients
-		1 unbaked pastry shell
-		1 cup flaked coconut
-		3 eggs
-		1 can sweetened condensed milk
-		1 1/4 cups hot water
-		1 teaspoon vanilla
-		1/4 teaspoon salt