Recipes - print - Stir Fried Beef and Broccoli

Stir Fried Beef and Broccoli - Recipe

Under $2.25 per serving. A dinner idea that's ready in less than 30 minutes! Serve this stir-fry over rice or Asian noodles.
view recipe online: https://www.recipetips.com/recipe-cards/t--7415/stir-fried-beef-and-broccoli.asp
Stir Fried Beef and Broccoli Recipe
Directions
1. Mix Gravy Mix, water and pepper in medium bowl. Set aside.

2. Heat oil in large skillet on medium-high heat. Add beef; cook and stir 3 to 4 minutes.

3. Stir in broccoli and gravy mixture. Bring to boil. Reduce heat to low; cover and simmer 5 to 8 minutes or until broccoli is tender-crisp. Serve over cooked rice or noodles.Variation: Add 1/4 teaspoon McCormick® Ground Ginger and 1 cup sliced fresh mushrooms with the broccoli.
 
 
Prep Time: 10 minutes
Cook Time: 15 minutes
Servings: 4
Ingredients
-1 package McCormick® Brown Gravy Mix
-1 cup water
-1/4 teaspoon McCormick® Black Pepper, Coarse Ground
-1 tablespoon vegetable oil
-3/4 pound flank or boneless sirloin steak, cut into thin strips
-2 cups broccoli florets
- Cooked rice or Asian noodles (optional)
Nutrition (per serving)
Calories: 193 Calories
Fat: 9 Grams
Protein: 21 Grams
Cholesterol: 58 Milligrams
Carbohydrates: 7 Grams
Sodium: 403 Milligrams
Fiber: 1 Grams