Reduced Sodium Montreal Peppered Steak - Recipe

This variation on our Montreal Peppered Steak is a lighter way to give steak a restaurant quality flavor.

view recipe online: https://www.recipetips.com/recipe-cards/t--7315/country-potato-salad.asp

Directions

Mix oil, soy sauce and Steak Seasoning in small bowl.

Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well. Refrigerate 30 minutes or longer for extra flavor.

Remove steak from marinade. Discard any remaining marinade.

Grill over medium-high heat 6-8 minutes per side or until desired doneness.

Prep Time: 5 minutes
Cook Time: 15 minutes
Servings: 8

Ingredients
-		1/4 cup olive oil
-		2 tablespoons reduced sodium soy sauce
-		1 tablespoon McCormick® Grill Mates® 25% Less Sodium Montreal Steak Seasoning
-		2 pounds boneless beef sirloin or New York strip steaks

Nutrition (per serving)

Calories: 189 Calories
Fat: 9 Grams
Protein: 26 Grams
Cholesterol: 76 Milligrams
Carbohydrates: 1 Grams
Sodium: 214 Milligrams
Fiber: 0 Grams