| | Directions | 1. Heat Seafood Sauce in large skillet on medium heat. Add shrimp; cook and stir 4 minutes or until shrimp turn pink.
2. Serve over cooked rice or pasta, if desired. |
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Prep Time: 5 minutes
Cook Time: 5 minutes
Servings: 4
|  | | Ingredients | | - | | 1/2 cup McCormick® Scampi Seafood Sauce |
| - | | Cooked rice or pasta (optional) |
| - | | 1 pound large shrimp, peeled and deveined |
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| | Nutrition (per serving) | Calories: 229 Calories
Fat: 17 Grams
Protein: 18 Grams
Cholesterol: 168 Milligrams
Carbohydrates: 1 Grams
Sodium: 363 Milligrams
Fiber: 0 Grams
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