| | Directions | | Preheat oven to 350. Put dates in boiling water; let soak and cool. After cool add baking soda, set aside. In another bowl cream butter. Add sugar, cocoa, eggs to creamed butter. Beat for a long time. Add date mixture and flour. Pour into a 13x9 inch greased pan. Sprinkle top with chocolate chips and nuts. Bake at 350 for 30 to 35 minutes. Dust with confectioners sugar. Serves 10 to 12. |
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| Ingredients | | - |  | 1/2 pound pitted dates quartered |
| - | | 1 teaspoon baking soda |
| - | | 1/4 pound Butter |
| - | | 1 cup Sugar |
| - | | 2 tablespoons unsweetened cocoa |
| - | | 2 Eggs |
| - | | 1/4 cup flour-sifted |
| - | | chocolate chips |
| - | | chopped nuts |
| - | | confectioners sugar |
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