Recipes - print - McCormick® Chicken Parmesan

McCormick® Chicken Parmesan - Recipe

Under $2.75 per serving. Our inspired rendition of the classic Chicken Parmigiana. Tender chicken cutlets, encrusted with Parmesan cheese and seasonings, are topped with marinara sauce and mozzarella.
view recipe online: https://www.recipetips.com/recipe-cards/t--7020/mccormickampamp
McCormick® Chicken Parmesan Recipe
Directions
  1. Preheat oven to 350°F. Mix bread crumbs, Parmesan cheese, garlic powder and Italian seasoning on plate. Moisten chicken lightly with water. Coat evenly with bread crumb mixture.
  2. Heat 2 tablespoons of the oil in large nonstick skillet on medium heat. Cook 1/2 of the chicken pieces 3 to 4 minutes per side or until golden brown. Transfer chicken to foil-lined 13x9-inch baking pan.  Repeat with remaining chicken, adding remaining 1 tablespoon oil if necessary. Spoon sauce evenly over chicken. Sprinkle with mozzarella cheese.
  3. Bake 5 to 10 minutes or until heated through and cheese is melted. Serve with cooked spaghetti, if desired.
 
 
Prep Time: 15 minutes
Cook Time: 25 minutes
Servings: 4
Ingredients
-1/4 cup plain dry bread crumbs
-1/4 cup grated Parmesan cheese
-1/2 teaspoon McCormick® Garlic Powder
-1/2 teaspoon McCormick® Perfect Pinch® Italian Seasoning
-1 pound thinly sliced boneless skinless chicken breast halves
-3 tablespoons oil, divided
-1 cup marinara %3cu%3eor%3c/u%3e spaghetti sauce
-1 cup shredded mozzarella cheese
Nutrition (per serving)
Calories: 398 Calories
Fat: 22 Grams
Protein: 37 Grams
Cholesterol: 100 Milligrams
Carbohydrates: 13 Grams
Sodium: 478 Milligrams
Fiber: 1 Grams