| | Directions | 1. Mix Gravy Mix, flour and poultry seasoning in large saucepan. Gradually stir in water and turkey drippings with wire whisk until smooth.
2. Stirring frequently, cook on medium-high heat until gravy comes to boil. Reduce heat to low; simmer 5 minutes or until thickened, stirring occasionally. (Gravy will continue to thicken upon standing.)Hearty Sage Turkey Gravy: Prepare as directed, using 1/2 teaspoon McCormick® Rubbed Sage in place of the Poultry Seasoning. |
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Prep Time: 5 minutes
Cook Time: 10 minutes
Servings: 12
|  | | Ingredients | | - | | 2 packages McCormick® Turkey Gravy Mix |
| - | | 1/4 cup flour |
| - | | 1/4 teaspoon McCormick® Poultry Seasoning |
| - | | 2 cups cold water |
| - | | 1 cup turkey pan drippings or turkey broth |
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| | Nutrition (per serving) | Calories: 69 Calories
Fat: 5 Grams
Protein: 1 Grams
Cholesterol: 5 Milligrams
Carbohydrates: 5 Grams
Sodium: 234 Milligrams
Fiber: 0 Grams
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