| Directions | 1. Mix mayonnaise and sour cream in small bowl. Stir in milk, cider vinegar, garlic, Italian seasoning, onion salt and pepper until well blended. Cover.
2. Refrigerate until ready to use. Stir dressing before serving. |
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Prep Time: 5 minutes Servings: 10
| | Ingredients | - | | 1/2 cup mayonnaise |
- | | 1/2 cup sour cream |
- | | 1/4 cup milk |
- | | 4 teaspoons cider vinegar |
- | | 2 medium cloves garlic, minced |
- | | 1/2 teaspoon McCormick® Onion Salt |
- | | 1/2 teaspoon McCormick® Perfect Pinch® Italian Seasoning |
- | | 1/2 teaspoon McCormick® Black Pepper, Coarse Ground |
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| Nutrition (per serving) | Calories: 107 Calories Fat: 11 Grams Protein: 1 Grams Cholesterol: 13 Milligrams Carbohydrates: 1 Grams Sodium: 169 Milligrams Fiber: 0 Grams
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