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Champagne Cheddar Spread - Recipe

Perfect for a holiday party, this lightly spiced sharp Cheddar spread is easy to make with just a little Champagne. Use white Cheddar cheese for an elegant appearance.
view recipe online: https://www.recipetips.com/recipe-cards/t--6401/champagne-cheddar-spread.asp
Champagne Cheddar Spread Recipe
Directions

1.  Place all ingredients in food processor; cover.  Process until smooth.  Spoon into serving bowl.  Cover.


2.  Refrigerate at least 2 hours or until ready to serve.  Let stand at room temperature to soften slightly.  Serve with assorted cut-up vegetables, crackers or French bread slices.

 
 
Prep Time: 10 minutes
Servings: 18
Ingredients
-1 pound Cheddar cheese, cut into 1-inch chunks
-4 ounces (1/2 package) cream cheese, softened
-1/2 cup Champagne
-1 teaspoon McCormick® Parsley Flakes
-1/2 teaspoon McCormick® Nutmeg, Ground
-1/8 teaspoon McCormick® Red Pepper, Ground
Nutrition (per serving)
Calories: 130 Calories
Fat: 11 Grams
Protein: 6 Grams
Cholesterol: 33 Milligrams
Carbohydrates: 0 Grams
Sodium: 180 Milligrams
Fiber: 0 Grams