| Directions |
- In a medium bowl, combine cream cheese and mayonnaise. Mix until smooth. Add in onion, celery and shrimp. Cover bowl and and refrigerate at least 2 hours before serving.
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Servings: 16
| | Ingredients | - | | 8 ounces cream cheese - softened |
- | | 1 cup mayonnaise |
- | | 1/4 cup onion - finely diced |
- | | 1/4 cup celery - finely diced |
- | | 1/2 pound shrimp - peeled and cooked |
- | | Assorted crackers |
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