| | Directions |
- In a bowl, combine crumbs, cheese and salt.
- Melt butter and stir in garlic, mustard and Worcestershire sauce.
- Allow butter mixture to cool enough so you can put your fingers in it but don't allow it to congeal.
- Preheat oven to 350 degrees F.
- Dip chicken pieces into butter mixture, then roll in crumb mixture.
- Place chicken on foil-lined shallow baking pan.
- Drizzle remaining butter mixture over chicken.
- Bake 45 - 55 minutes or until golden.
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Cook Time: 1 hour
Container: Shallow baking pan
Servings: 4
|  | | Ingredients | | - | | 2 cups bread crumbs |
| - | | 1/2 cup Parmesan cheese |
| - | | 1/2 tablespoon salt |
| - | | 3/4 cup butter |
| - | | 1/2 garlic clove, crushed |
| - | | 1/2 tablespoon mustard |
| - | | 1/4 teaspoon Worcestershire sauce |
| - | | 8 pieces chicken or more |
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