| | Directions |
- Unroll the crescents in the bottom of an 8 or 9 inch square pan and cook per directions.
- Brown hamburger on stovetop and add in half the package of taco seasoning mix after draining.
- Start with a thin layer of sour cream ( 1/2-1 cup) on top of the baked crescents; layer the taco meat, black olives, 1-2 cups cheese (depending on how cheesy you like things), and crushed Doritos on top of the sour cream.
- Bake the entire dish at 350 degrees F. for 15 min. Be sure not to burn the chips.
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Cook Time: 15 minutes
Container: 8 inch or 9 inch square baking pan
Servings: 4
|  | | Ingredients | | - | | 1 or 2 tubes of crescent rolls |
| - | | 1 pound hamburger |
| - | | Taco seasoning |
| - | | 8 ounces sour cream |
| - | | Black olives (optional) |
| - | | 2 cups shredded cheddar cheese |
| - | | Nacho Doritos |
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