Recipes - print - Summer Squash Fritters

Summer Squash Fritters - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--5348/summer-squash-fritters.asp
Directions
  • Grate the summer squash and sprinkle with 3/4 teaspoon salt and drain in a colander for 15 minutes.
  • Squeeze squash with paper towels or a clean dish towel to remove excess liquid.
  • Mix with all ingredients and form pancakes approximately the size of your palm.
  • Sauté with olive oil.
  • Serve warm with dilled sour cream or yogurt.
 
 
Container: Skillet
Ingredients
-1 pound summer squash or zucchini, grated
-3/4 cup Ricotta Cheese (or Feta)
-1 large egg
-3 green onions, chopped
-3 tablespoons flour
-1/4 cup chopped pine nuts
-1 tablespoon fresh dill or 1 tsp dried
-1 1/2 tablespoons fresh oregano or 1/2 tsp dried
-1 clove garlic, minced
-1/4 teaspoon black pepper