| | Directions | | Start off by mixing all your dry ingredients together: flour, sugar, salt, baking powder, cinnamon and anise. Then mix your eggs and water together and combine them to your dry ingredients. After everything is mixed together you want to work your manteca into all your other indredients. Preheat oven 250° or 300°. Bake for 10 to 15 minutes. |
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| Ingredients | | - |  | 2 pounds flour |
| - | | 1 1/4 cups sugar |
| - | | 1/4 cup salt |
| - | | 1 spoon of cinnamon |
| - | | 2 Eggs |
| - | | 1 teaspoon anise |
| - | | 1 1/4 cups manteca |
| - | | 1 or 2 teaspoon of water |
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