Caramel Covered Marshmallows - Recipe
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https://www.recipetips.com/recipe-cards/t--4889/caramel-covered-marshmallows.asp
Directions
Melt butter, caramels, and canned condensed milk in saucepan.
Using a fork or a skewer, poke each marshmallow and dip each in caramel mixture and roll in Rice Krispies.
Refrigerate in covered container.
Serve at room temperature.
Ingredients
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1/2 cup butter
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1/2 can condensed milk
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1 package caramels
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1 package marshmallows - large
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2 cups rice crispies cereal
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