Recipes - print - French Silk Pie

French Silk Pie - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--4844/french-silk-pie.asp
Directions
  • Bake pie crust according to directions and let cool.
  • In medium sized bowl blend: melted chocolate, butter, vanilla, sugar.
  • Beat at medium speed until blended.
  • Add eggs beating each egg for 5 minutes. (don't cheat on this step or it will not set properly).
  • Fold in 8 oz of whipped topping.
  • Let set 4-6 hours.
  • Add top layer, 8 oz whipped topping and chocolate curls.
 
 
Prep Time: 30 minutes
Cook Time: 0 minutes
Ingredients
-1 pie crust - 8 inch, baked
-2 unsweetened chocolate baking squares - more if you want even more chocolate flavor
-1/2 cup butter - softened, cut into 8 pats
-1 tablespoon vanilla extract
-3/4 cup sugar
-2 eggs
-16 ounces non-dairy whipped topping
- Hershey candy bar - made into curls