| | Directions |
- Separate eggs and add milk to egg yolks.
- In a separate bowl, mix the flour, baking powder, sugar and salt together.
- Add the eggs and milk to flour mix.
- Add melted butter and mix well.
- Beat egg whites in a cold glass bowl with a mixer until they come to a stiff peak.
- Fold egg whites into flour mixture, but don't over mix.
- Cook in waffle maker until brown.
- Serve these with strawberries and/or blueberries with whipped cream, but they are also really good with butter and syrup.
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Prep Time: 45 minutes
Cook Time: 5 minutes
|  | | Ingredients | | - | | 3/4 cup milk |
| - | | 2 eggs |
| - | | 1 cup flour |
| - | | 2 1/2 teaspoons baking powder |
| - | | 1 tablespoon sugar |
| - | | 1/2 teaspoon salt |
| - | | 4 tablespoons butter - melted |
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