Recipes - print - Chicken Lasagna

Chicken Lasagna - Recipe

Creamy chicken casserole that warms you from the inside out. Add a vegetable to the chicken layer to make it your own.
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Chicken Lasagna Recipe
Directions
  • Preheat oven to 350 degrees.
  • For sauce, combine soup, milk and seasoning.
  • For cheese mixture, combine cottage cheese, cream cheese and 1 1/2 cups mozzarella cheese.
  • Spread a thin layer of sauce in the bottom of a 9x13 pan. Begin layers by starting with laying 4 noodles. Spread with a layer of sauce, then a layer of chicken, then cheese mixture. Repeat 2 times. Top with remaining mozzarella cheese and parmesan cheese and bake covered for 50 minutes.
  • Uncover and bake 10 minutes more, until golden and bubbly.
 
 
Prep Time: 15 minutes
Cook Time: 1 hour
Container: 9x13 pan
Servings: 12
Serving Size: 1 piece
Ingredients
-12 lasagna noodles - cooked and drained
-1 pound chicken - cooked and diced
-2 cans cream of chicken soup
-1/2 cup milk
-1 teaspoon poultry seasoning
-12 ounces cottage cheese
-8 ounces cream cheese
-2 cups mozzarella cheese
-1/2 cup parmesan cheese