 | | Directions | | Drain beans well. Combine all ingredients and marinate overnight in refrigerator. |
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Servings: 2
|  | | Ingredients | | - |  | 1 can green beans |
| - |  | 1 can wax beans |
| - |  | 1 can kidney beans |
| - |  | 1 can garbanzo beans |
| - |  | 1/2 cup oil |
| - |  | 1 cup sugar |
| - |  | 1/2 cup chopped celery |
| - |  | 1 cup vinegar |
| - |  | 1 teaspoon salt |
| - |  | 1/2 cup chopped onion |
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