Cook sugar, margarine and corn syrup; boil 5 minutes. Remove from heat and stir in baking soda. Pour this mixture over cheese curls in a large pan. Bake in 250° oven for 1 hour, stirring to separate after 10 minutes.
Ingredients
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1 package cheese curls (Large pkg)
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2 cups brown sugar
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1 cup Margarine
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1 cup dark corn syrup
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1/2 teaspoon baking soda
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