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Grilled Potatoes Recipe

Submitted by jwc on 2008/04/03

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These taste similar to a french fry but with added grill flavor.

Directions

Preheat grill to medium heat. Mix butter and garlic powder together. Slice potatoes lengthwise in 1/4 inch slices. Coat potato slices with butter mixture and place on grill. Grill each side for 4-6 minutes, watching carefully. Remove from the grill when potatoes are tender. Sprinkle with seasoned salt immediately after removing from the grill. Serve with sour cream and ketchup.

Prep Time: 5 minutes

Cook Time: 10 minutes

Servings: 4

Enter desired servings:

Ingredients

-		5 baking potatoes
-		1/2 cup butter, melted
-		2 teaspoons garlic powder
		seasoned salt
		sour cream
		ketchup

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