Recipes - print - Cinnamon Swirl Coffee Cake

Cinnamon Swirl Coffee Cake - Recipe

A sweet start to your morning. Cinnamon and sugar layered throughout this cake. This is perfect with your morning coffee.
view recipe online: https://www.recipetips.com/recipe-cards/t--36413/cinnamon-swirl-coffee-cake.asp
Cinnamon Swirl Coffee Cake Recipe
Directions
Preheat oven to 375°.

To make cinnamon-swirl, combine meltedbutter, brown sugar, walnuts, flour and cinnamon until blended. Set aside.

In a large bowl stir together flour, sugar, baking powder, salt and dry milk.

Add oil, eggs and water. Stir until combined. The batter will be lumpy.

Spoon half the batter into a greased 8-inch square pan. Sprinkle with half the swirl. Spoon remaining batter over and top with remaining swirl.

Bake 30-35 minutes or until top is well-browned. Serve warm or at room temperature.

 
 
Prep Time: 10 minutes
Cook Time: 35 minutes
Servings: 6
Ingredients
- CINNAMON SWIRL:
-1 1/2 tablespoons butter, melted
-1/3 cup brown sugar
-1/3 cup finely diced walnuts (optional)
-4 teaspoons flour
-1 1/4 teaspoons cinnamon
- CAKE:
-2 1/4 cups all-purpose flour
-3/4 cup sugar
-3 teaspoons baking powder
-3/4 teaspoon salt
-1/3 cup nonfat dry milk
-1/3 cup oil
-2 eggs
-1 cup water