| Directions | Mix all ingredients in large bowl. Cover and refrigerate at least 8 hrs. heat oven to 350°. Grease 2 Qt. casserole. Pour egg mixture into casserole. bake uncovered about 1 hour or until knife inserted in center, comes out clean. |
|
|
Ingredients | - | | 1 cup Original Bisquick mix |
- | | 2 cups milk |
- | | 1 teaspoon ground mustard |
- | | 1/2 teaspoon oregano |
- | | 6 eggs, slightly beaten |
- | | 1 pound sausage, cooked and drained |
|
| |