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Creamy Horseradish Sauce Recipe

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Horseradish sauce has a zesty flavor that blends well with prime rib and other meats. Can also be used to enhance the flavor of your favorite sandwich.

Creamy Horseradish Sauce Recipe (+)

Directions

Mix up the horseradish sauce at least an hour before serving. It can be made up 1 or 2 days before hand and then refrigerated until ready to serve.
Place all the ingredients in a mixing bowl and stir by hand until thoroughly mixed. Note: A commercial horseradish sauce can be used in place of the prepared horseradish to provide a milder taste if desired.
Pour into a small serving bowl and cover with plastic. Refrigerate for at least one hour.

Prep Time: 15 minutes

Cook Time: 0 minutes

Servings: 20

Enter desired servings:

Ingredients

-		1/4 to 1/2 cup prepared horseradish (adjust to desired taste)
-		2 cups sour cream
-		2 tablespoons lemon juice
-		1 teaspoon salt

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A powdered spice made from the root vegetable known as the horseradish root that is a member of the mustard family. It is the pungent oil contained in the root that gives ...

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