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Cavatelli Salad Recipe

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Light and colorful salad for summer entertaining.

Cavatelli Salad Recipe (+)

Directions

Cook pasta according to package directions, drain and cool.
Place in a large serving bowl.
Drizzle with 3 tablespoons of olive oil.
Toss to combine.
Add the rest of the ingredients, including 1/4 cup olive oil.
Toss to combine.
Serve immediately or cover and refrigerate.

Container: large pasta pot, large serving bowl

Prep Time: 15 minutes

Cook Time: 15 minutes

Serving Description: 3/4 cup

Servings: 12

Enter desired servings:

Ingredients

-		1 pound cavatelli pasta - or orzo
-		3 tablespoons olive oil
-		2 cups baby lettuce
-		3/4 cup pepper feta cheese
-		1/2 cup craisins
-		1/4 cup olive oil
-		12 basil leaves - chiffonad
-		1/2 cup toasted pine nuts
-		3 tablespoons lemon juice
		salt and pepper to taste

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