Bring the first seven ingredients to a boil for 5 mins and then let cool for 2 hours or longer. (must be cooled) Put the raisin mixture in a large mixing bowl. When cool add eggs, baking soda and flour. Bake in two greased and floured loaf pans (or use cooking spray with flour) at 350° for 1 hour or when knife inserted comes out clean.
Note: You can chop apple and boil with raisin mixture. Also, you may add one small package of chopped nuts at the end before putting into pans.
Ingredients
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1 package raisins
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2 sticks margarine
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2 cups water
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1 teaspoon cinnamon
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1 teaspoon cloves
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1 teaspoon Ginger
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3 eggs, beaten
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2 teaspoons Baking Soda
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3 1/2 cups flour
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