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Sun Dried Tomato Dip Recipe
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Sun Dried Tomato Dip Recipe
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This is a flavorful dip that will be a big crowd pleaser.
Sun Dried Tomato Dip Recipe (+)
Directions
Soak tomatoes in boiling water for 30 minutes to soften, drain and chop.
In a medium microwaveable bowl, mix all ingredients together.
Microwave on high, uncovered, 3-4 minutes stirring half way through until the cheese is melted.
Serve with crackers, vegetables or baguette slices.
Can be served in a fondue pot if desired.
Container
: 3 cup microwaveable bowl or dish
Prep Time
: 5 minutes
Cook Time
: 5 minutes
Serving Description
: 2 tablespoons
Servings
: 18
Enter desired servings
:
Ingredients
-
3 tablespoons sundried tomatoes - chopped (not the oil packed variety)
boiling water - enough to cover the tomatoes
-
4 ounces cream cheese
-
1/2 cup romano cheese - grated (or parmesan or asiago)
-
3/4 cup sour cream
-
4 green onions - thinly sliced
assorted vegetables or baguettes for dipping
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A tomato that has been sliced or cut in half and then dried in the sun (or in an oven). Drying the tomato gives it an intense, sweet flavor, that may also be somewhat tart, and a ...
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USDA Nutrition Facts
Tomatoes sun-dried packed in oil drained
Tomatoes sun-dried
Peppers hot chile sun-dried
Tomato and vegetable juice low sodium
Tomato sauce no salt added
Quick Tags
American
Appetizers and Snacks
Easy
Microwave
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