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Portobello Panini Sandwich Recipe

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Portobello Panini Sandwich Recipe (+)

Directions

Sauté the mushrooms in a little olive oil in a skillet on medium high heat just until lightly browned on top. (3-5 minutes)
Butter the outside of 2 slices of bread.
On the inside, spread hummus.
Add one portabella mushroom, 4 strips roasted red peppers, two slices muenster cheese and spread basil mayonaisse on the other inside slice of bread.
Place on a heated grill with press onto the top.
Grill the sandwich until nicely browned on one side then flip and press the other side.
Serve warm with your favorite soup.

Container: skillet, panini pan

Prep Time: 10 minutes

Cook Time: 10 minutes

Serving Description: 1 sandwich

Servings: 1

Enter desired servings:

Ingredients

-		1 portobello mushroom - washed, stem removed
-		2 slices rye bread - or favorite bread
-		4 strips roasted red pepper
-		1 tablespoon hummus
-		2 slices muenster cheese
-		1 tablespoon basil mayo

		BASIL MAYO
-		1/4 cup mayonnaise
-		4 basil leaves - chopped
-		1 teaspoon lemon peel - grated

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Glossary Terms

Sandwich Knife

A sharp-bladed kitchen utensil used to slice through a medium amount of food ingredients "sandwiched" between two slices of bread. Similar in use to a deli knife, the Sandwich ...

Panini Grill

A countertop or stovetop grill that is used to make the traditional panini, a small Italian sandwich. Also referred to as a Panini Maker, Panini Press, or a Grill Press, the ...

Panini

A traditional small Italian sandwich that is pressed and grilled so that the bread has a golden, grilled crust on both sides of the sandwich while the fillings inside are ...

Sandwich Spreader

A small flat, round bladed utensil that is serrated on one side and smooth on the other, appearing somewhat like a round spatula. It is used to apply food spreads, such as ...

Portobello Mushroom

A rich flavored, meaty textured mushroom, which has a large, flat, dark brown cap that grows up to 5 inches in diameter when mature. Beneath the cap, dark gills give this mushroom ...