Recipes - print - NEVER FAIL DUMPLINGS

NEVER FAIL DUMPLINGS - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--28825/never-fail-dumplings.asp
Directions
Beat egg then beat in the milk. Sift flour, baking powder and salt and stir into milk. Put on top of meat or remove meat before adding dumplings. Boil 15 minutes. Keep tightly covered while boiling.
 
 
Ingredients
-1 egg, well beaten
-1/2 cup Milk
-1 cup flour
-1 teaspoon baking powder
- pinch salt