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Red White and Blue Ice Cream Dessert Recipe

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A colorful and enjoyable ice cream treat containing fresh fruit, fruit sauce, and ice cream.
Directions
  • Clean raspberries by picking over the berries and wash the blueberries.
  • Scoop out 8 servings of ice cream into ice cream cups.
  • If prepared prior to serving, scoop ice cream into dishes and freeze until ready to serve.
  • When ready, drizzle sauce of choice over top of ice cream. Garnish with raspberries and blueberries. (Prepared raspberry and blueberry sauces are readily available in food stores.)
  • Container: Ice cream dish
    Prep Time: 20 minutes
    Serving Size: 1 cup
    Servings: 8
    Enter desired servings   Change Servings
    Ingredients
    - 2 quarts vanilla ice cream
    - 40 raspberries
    - 40 blueberries
    - 1/2 cup raspberry or blueberry sauce

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