Recipes - print - French Toast Casserole

French Toast Casserole - Recipe

Perfect for those busy mornings where you can just put it in the oven with not preparation. This is perfect to impress overnight guests as the custard-like bread with the sweet syrup is absolutely delicious.
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French Toast Casserole Recipe
Directions
In saucepan melt butter, corn syrup and brown sugar. Put this melted mixture in the bottom of a 9x13 pan.

Arrange 6 stacks of 3 slices bread on top of mixture.

In large bowl, mix eggs, milk, vanilla and salt. Pour over bread. Cover with foil and chill 12-24 hours until ready to bake.

Bake at 350, 25 minutes covered, 25 minutes uncovered.

 
 
Prep Time: 15 minutes
Cook Time: 45 minutes
Ingredients
-1 stick butter
-2 tablespoons light corn syrup
-1 cup brown sugar
-2 loaves cinnamon bread
-8 eggs
-2 cups milk
-1 teaspoon vanilla extract
-1/4 teaspoon salt