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Turtle Bars Recipe

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Easy to prepare turtle bars are a scrumptious, chewy all-time favorite.

Turtle Bars Recipe (+)

Directions

Crust:

Using a pastry blender or fork, combine butter, flour and brown sugar until the mixture forms fine crumbs. Press into an ungreased 9" x 13" pan and sprinkle crust with pecans. Set aside.

Caramel Layer:

Combine butter and brown sugar in a saucepan and bring to a boil over medium heat. Stir Constantly. Continue stirrng and allow mixture to boil for 1 minute. Drizzle over crust. Bake for 20 minutes at 350° F.
Remove from oven.

Topping:

Sprinkle with chocolate chips immediately after removing from the oven. Allow the chocolate chips to stand for 5 minutes and then spread evenly over the surface of the bars.
Let bars cool and then cut to desired size.

Prep Time: 30 minutes

Cook Time: 20 minutes

Serving Description: 1 bar

Servings: 24

Enter desired servings:

Ingredients

		Crust::
-		1/2 cup butter
-		2 cups flour
-		1 cup brown sugar
-		1 cup pecan pieces
		Caramel Layer:
-		2/3 cup butter
-		1/2 cup brown sugar
		Topping:
-		1 cup milk chocolate chips

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