 | | Directions |
- Preheat oven to 350 degrees.
- Prepare baking pan with cooking spray.
- In a large mixing bowl, cream butter/margarine with sugar and beat in eggs. Blend in chocolate. Stir in flour, salt and nuts.
- Spread in prepared pan.
- Bake 20-25 minutes or until just barely set in middle. Do not overbake. Cool on rack and cut.
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Prep Time: 15 minutes
Cook Time: 30 minutes
Container: 8" square baking pan
Servings: 12
Serving Size: 1 piece
|  | | Ingredients | | - | | 1/2 cup butter or margarine, softened |
| - | | 1 cup white sugar |
| - | | 1 teaspoon vanilla |
| - | | 2 large eggs |
| - | | 2 ounces unsweetened chocolate, pre-melted |
| - | | 1/4 teaspoon salt |
| - | | 1/2 cup all-purpose flour |
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