Recipes - print - Baked Mac & cheese 4

Baked Mac & cheese 4 - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--151698/baked-mac-ampamp-cheese-4.asp
Directions
Stir the soup, milk, black pepper and pasta in a 1-quart baking dish. Stir the bread crumbs and butterin a small bowl.Sprinkle the bread crumb mixture over the pasta mixture. Bake at 400 degrees for 20 minutes or until the pasta mixture is hot and bubbling. Serving Suggestion: Serve with grilled ham steaks, a tossed salad with tomatoes and red wine vinegar dressing.
 
 
Ingredients
-1 can Cheddar Cheese Soup (10 3/4 ounces can)
-1/2 soup can milk
-1/8 teaspoon ground black pepper
-1 1/2 cups corkscrew-shaped pasta or medium shell-shaped pasta, cooked and drained
-1 tablespoon dry bread crumbs
-2 teaspoons butter, melted