Methodist Potatoes - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--151486/methodist-potatoes.asp

Directions

Combine all ingredients and place in greased 3 qt. casserole. Top with corn flakes mixed with butter. Bake at 350 for 45 min.

Serves 15

Ingredients
-		2 pounds frozen hash browns, thawed
-		1/2 cup melted butter
-		1 teaspoon Salt
-		1 can cream of mushroom soup
-		1/4 teaspoon pepper
-		2 cups grated cheese
-		1/2 cup chopped onion (optional)
-		2 cups sour cream
-		Topping
-		2 cups Corn Flakes cereal
-		1/4 cup melted butter