Homestyle Chili - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--146079/homestyle-chili.asp

Directions

Place ground beef in a large deep skillet. Cook over medium-high heat until evenly browned. Drain and crumble.

In a large pot over high heat combine all ingredients. Bring to a boil, then reduce to low. Simmer for 1 1/2 hours.

If using a slow cooker, add all ingredients and cook on low for 8-10 hours.

Ingredients
-		2 pounds lean ground beef
-		1 can tomato juice (46 ounce can)
-		1 can kidney beans, drained and rinsed (15 ounce can)
-		1 can pinto beans, drained and rinsed (15 ounce can)
-		1 1/2 cups onion, chopped
-		1/4 cup Bell Pepper, chopped
-		1/2 teaspoon ground cayenne pepper
-		1/2 teaspoon white sugar
-		1/2 teaspoon dried oregano
-		1/2 teaspoon ground black pepper
-		1 teaspoon Salt
-		1 1/2 teaspoons ground cumin
-		1/4 cup chili powder