| Directions | Mix first three ingredients together and let set in refrigerator for 5-6 hours. One hour before serving, whip together whipping cream and sugar. Fold into other ingredients. Keep salad chilled. |
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Ingredients | - | | 1 package cranberries, chopped fine |
- | | 1 can crushed pineapple with juice (medium can) |
- | | 1 package mini marshmallows |
- | | TOPPING: |
- | | 1 package whipping cream |
- | | 1/4 cup sugar |
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