Combine all ingredients in a small bowl until evenly distribluted. Spoon mixtlure onto a 6" square of foil, fold to make airtight. Label. Store in a cool dry place. Use within 6 months.
Ingredients
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1 tablespoon all-purpose flour
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2 tablespoons instant minced onions
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1 1/2 teaspoons Chili Powder
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1 teaspoon seasoned salt
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1/2 teaspoon crushed dried red pepper
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1/2 teaspoon sugar
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1/2 teaspoon ground cumin
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