Recipes - print - Easy Pumpkin Bread

Easy Pumpkin Bread - Recipe

A fall favorite that can be frozen. No frosting or butter necessary for this moist and spiced up pumpkin bread.
view recipe online: https://www.recipetips.com/recipe-cards/t--125004/easy-pumpkin-bread.asp
Directions
Cream sugar and oil. Add eggs and pumpkin; mix well.

Sift dry ingredients and add alternately with water.

Pour into greased loaf pan. Bake at 350 about 45 minutes.

Let stand 10 minutes. Remove to cool.

 
 
Servings: 12
Ingredients
-3 cups sugar
-4 eggs, beaten
-1 can pumpkin
-2/3 cup water
-3 1/2 cups flour
-2 teaspoons salt
-1 teaspoon nutmeg
-1 cup oil
-1 teaspoon allspice
-1 teaspoon cinnamon
-1/2 teaspoon cloves
-2 teaspoons soda
-1 teaspoon baking powder