Recipes - print - Salsa 111

Salsa 111 - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--122061/salsa-111.asp
Directions
Place tomatoes in large kettle, stir. Add peppers, salt, sugar, vinegar and onion; stir to mix well. Bring mixture to a boil and simmer for 30 minutes to an hour. Seal or freeze. Makes 7 pints. You may adjust the hotness or sweetness by adjusting the amount of sugar or peppers. Water bath for 10 minutes.
 
 
Ingredients
-3 quarts tomatoes, chopped
-12 jalapeno peppers, chopped
-3 bell peppers, seeded, chopped
-1 onion, chopped
-2 tablespoons salt
-1 cup sugar (or less)
-1/2 cup vinegar