Combine batter ingredients. Slice onions and dip in mixture to cover them. Deep fry in vegetable oil at 375° until golden brown. Drain on paper towels.
Ingredients
-
1 cup milk
-
1 cup flour
-
1/2 teaspoon Salt
-
1 egg
-
2 tablespoons salad oil
-
2 Bermuda onions
Copyright 1999-2024 - Tecstra Systems Corporation/RecipeTips.com - All Rights Reserved
