| | Directions | | Boil chicken and then chop and mix with Wing Sauce and set aside. In the bottom of a casserole dish sprayed with Pam, spread the cream cheese. Then add the chicken mixture, layer this with cheese, keeping a little to sprinkle on top. Spread blue cheese dressing over cheese, and sprinkle with remaining cheese. Bake 30 minutes at 350°. Serve with tortilla chips or scoops. |
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| Ingredients | | - |  | 4 or 5 boneless skinless chicken breast |
| - | | 1 bottle Texas Pete Buffalo Wing style sauce |
| - | | 2 packages cream cheese (8 ounce pkg) |
| - | | 1 jar T. Marzettis Chunky Blue Cheese Dressing |
| - | | 2 cups mild shredded cheddar cheese |
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