| Directions | Brown and crumble sausage in medium size skillet. Drain sausage and return to pan. Add cream cheese and tomatoes. Mix well and serve on tortilla chips. |
|
|
Ingredients | - | | 1 pound ground pork sausage |
- | | 1 package cream cheese (8 ounce pkg) |
- | | 1 can mild rotelle tomatoes |
|
| |