Recipes - print - Garlic Rump Roast

Garlic Rump Roast - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--105466/garlic-rump-roast.asp
Directions
Rinse the roast. Pat dry. Cut slits into the roast in 8 places. Insert the peeled garlic in each slit. Salt the meat all over and do the same with the pepper. Add Season-all salt to the bottom of your baking pan. Bake at 375° for 1 1/2 hours until the meat is very tender or the center reaches 180°.
 
 
Ingredients
-1 rump roast (serves 7-10 people) (large)
-8 cloves garlic(peeled)
-1 tablespoon salt
-2 tablespoons black pepper
-1/2 tablespoon Season-all salt