Recipes - print - Baked Fried Chicken Legs

Baked Fried Chicken Legs - Recipe

Buttery and tender chicken meat with a baked on seasoned crust on the outside. Perfect for a picnic lunch, served hot or cold.
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Baked Fried Chicken Legs Recipe
Directions
Preheat oven to 400°.

Remove skin from chicken, if desired.

Sprinkle chicken with salt, pepper and paprika. Place chicken in a shallow baking pan. Dot with butter.

Cover with foil and bake for 30 minutes.

After 30 minutes, remove foil. Increase temperature to 425°. Bake 30 minutes longer or until cooked through.

 
 
Prep Time: 10 minutes
Cook Time: 1 hour
Servings: 4
Ingredients
-8 chicken legs
- seasoned salt
- black pepper
-4 tablespoons butter