| | Directions | | Cook spinach and 1 tablespoon of water in medium nonstick skillet sprayed with Pam on medium heat 4-5 minutes or until spinach is tender, stirring occasionally. Mix remaining ingredients, pour over spinach. DO NOT STIR. Cover; cook 5 minutes or until center is set. |
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| Ingredients | | - |  | 4 cups baby spinach leaves (6 ounce bag) |
| - | | 4 eggs, beaten |
| - | | 4 tablespoons Mexican style finely shredded 4 cheese |
| - | | 4 slices bacon, cooked & chopped |
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