Marinated Lime Chicken

Ingredients
- 1 cup water
- 1/3 cup Teriyaki sauce
- 1/2 lime, juiced
- 3 cloves garlic, minced
- 1 teaspoon Tequila
- 1 teaspoon liquid smoke
- 1/2 teaspoon salt
- 1/4 teaspoon ground ginger
- 1 pound boneless skinless chicken breasts
- 1/4 cup real mayonnaise
- 1/4 cup sour cream
- 2 tablespoons spicy chunky salsa
- 1 tablespoon milk
- 1 teaspoon Cajun Blackening Spice
- 1/4 teaspoon dried parsley
- 1/4 teaspoon hot sauce
- 1/8 teaspoon dried dill weed
- 1/8 teaspoon cumin
- 1 cup shredded Colby Jack cheese

Great Chicken that will make you crave for more.

Directions
In a large bowl, whisk together the first 8 ingredients (water, Teriyaki sauce, lime, garlic,
Tequila, liquid smoke, salt, and ground ginger), coat chicken in mixture, and marinade for at least
2 hours or overnight.

In another large bowl whisk together the next 9 ingredients(mayonnaise,
sour cream, spicy salsa, milk, Cajun spice, parsley, hot sauce, dill weed, and cumin), cover, and
chill until needed.

Grill the marinated chicken breasts for 3-5 minutes per side, or until
cooked through. Discard leftover marinade.

Brush grilled chicken with reserved dressing,
sprinkle with cheese, and broil until cheese has melted.